Best Vegan Food Grade Sodium Hyaluronate Powder Manufacturers, Factory

Vegan food-grade sodium hyaluronate is produced through microbial fermentation technology, contains no animal-derived ingredients, and complies with the vegan principle. It boasts excellent moisturizing and texture-improving properties, is safe and reliable, and can be widely used in health foods, beverages, and nutritional supplements, providing consumers with a natural, green, and sustainable functional ingredient option.

Product Description

Product Specification

Product Name Sodium Hyaluronate
Chemical Formula (C14H20NNaO11)n
Chemical Structure
Sodium Hyaluronate Chemical Structure
CAS No. 9067-32-7
Appearance White, fine powder
Assay ≥93%
Molecular Weight High, medium and low molecular weight
Application Nutritional supplements
Function Moisturize, joint health
Solubility Soluble in water
Source Microbial fermentation
Packaging 1kg/foil bag
Shelf life 2 years
Storage conditions Avoid light, refrigerate 2℃~10℃, seal container.

Key Features

Vegan & Safe

Utilizes microbial fermentation technology, contains no animal ingredients, suitable for vegetarians and those sensitive to animal components.

High-Quality Moisturizing

Uniform molecular weight, easily absorbed by the body, with excellent hydration capabilities, helping to improve skin and tissue moisture levels.

Food-Grade Standards

Complies with food safety regulations, undergoes rigorous quality testing to ensure that heavy metals, microbial indicators, and other safety indicators meet standard requirements.

Wide Applications

Suitable for functional beverages, health foods, nutritional supplements, oral beauty products, etc., enhancing product added value and market competitiveness.

Easily Soluble

Highly water-soluble, stable in various formulation systems, facilitating production and processing.

Applications

  • Functional beverages and health drinks: Enhance product hydration and taste, increasing added value.
  • Nutritional supplements: Support bone and joint health and connective tissue health, suitable for middle-aged and elderly people and athletes.
  • Oral beauty products: Serves as a functional ingredient for anti-aging, hydration, and improving skin elasticity.
  • Infant and special population foods: Safe, easily absorbed, and meets strict food safety requirements.

Frequently Asked Questions

What is the source of your Sodium Hyaluronate?

Our Sodium Hyaluronate is produced through microbial fermentation, making it 100% vegan, safe, and free from animal-derived components.

What molecular weights are available?

We offer high, medium, and low molecular weight options to suit various product formulation and tissue absorption requirements.

Is the product soluble in water?

Yes, our Sodium Hyaluronate is highly water-soluble and maintains stability across different formulation systems, ensuring smooth processing.

What are the main functions of oral Sodium Hyaluronate?

It serves as an excellent nutritional supplement that supports joint health, tissue moisturization, and acts as an anti-aging agent in oral beauty products.

How should this product be stored?

Keep the container sealed, protected from direct light, and refrigerated at temperatures between 2°C and 10°C to guarantee a shelf life of up to 2 years.

Related Products